Ingredients 1 can Nestlé® Sweetened Condensed Milk 2 ½ cups pistachio nut, ground 1 cup tea biscuit, finely crushed 1 teaspoon ground cardamom 300 g milk chocolate 150 g white chocolate 5 g pistachio nut, ground, to garnish How to Make In a large bowl, mix together the Nestlé Sweetened condensed milk with ground pistachios, biscuits and cardamom using a wooden spoon to form a paste. Cover the bowl and leave the mixture 10 minutes until consistent. Prepare a large piece of parchment paper. Divide the pistachio paste into 6 portions and roll each into the shape of a finger then place on the parchment paper. To garnish, pour the melted chocolate into a piping bag and form thin lines to cover the pistachio fingers completely. Allow to cool for a few minutes in the refrigerator. Pipe threads of white chocolate in straight lines over the pistachio fingers. Sprinkle with ground pistachio before the chocolate dries. Leave the pistachio chocolate fingers aside until firm then cut into small portions and serve. Recipe Courtsey:Chocolate Pistachio Fingers
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AuthorI'm Aaliya T.M, recipe food blogger by passion and developer by profession. Of course Development and Cooking are just the sides of coin but still as a Mother of Two Naughty Champs Aiezera and Aelin, I find my best time in Kitchen baking for my little stars. ArchivesCategories |